Whipped Cream
Our Whipped Cream is a dreamy topping, featuring a light and airy texture with a hint of sweetness, creating the perfect finishing touch for desserts, beverages, and more.
Print Recipe
Ingredients
- 2 Tbsp. confectioners sugar
- 1 tsp. pure vanilla extract
- 2 cups heavy cream
Instructions
- Beat heavy cream until soft peaks form. Add the confectioners sugar and vanilla.
Nutrition
Calories: 218kcal | Carbohydrates: 5g | Protein: 2g | Fat: 21g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 67mg | Sodium: 16mg | Potassium: 58mg | Sugar: 5g | Vitamin A: 875IU | Vitamin C: 0.4mg | Calcium: 39mg | Iron: 0.1mg