Mint Chocolate Chip Ice Cream
Indulge in the perfect balance of refreshing mint essence and rich chocolatey delight with our delectable mint chocolate chip ice cream recipe.
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Ingredients
- 1 cup whole milk
- 2/3 cup granulated sugar
- 1 pinch salt
- 1/2 tsp. vanilla or vanilla bean paste
- 1 2/3 cup heavy whipping cream
- 1.5 tsp. peppermint extract
- 1/2 cup dark chocolate finely chopped
Instructions
- In a large mixing bowl, whisk together milk and sugar until fully dissolved. Add remaining ingredients and stir to combine. Cover and refrigerate for 1 hour.
- Churn in ice cream maker according to the instructions of your ice cream maker.
Nutrition
Calories: 320kcal | Carbohydrates: 25g | Protein: 3g | Fat: 24g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.004g | Cholesterol: 60mg | Sodium: 32mg | Potassium: 173mg | Fiber: 1g | Sugar: 22g | Vitamin A: 783IU | Vitamin C: 0.3mg | Calcium: 79mg | Iron: 1mg