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May 23, 2021

Homemade Caesar Salad Dressing

Caesar Salad
Print Pin
5 from 1 vote

Homemade Caesar Salad Dressing

Course Salad
Cuisine Italian
Prep Time 10 minutes
Servings 6

Ingredients

  • 2 small garlic cloves minced
  • 1 tsp. anchovy paste
  • 2 Tbsp. freshly squeezed lemon juice from one lemon
  • 1 tsp. Dijon mustard
  • 1.5 tsp. Worcestershire sauce
  • 1 cup mayonnaise best quality such as Hellmann's or Blue Plate
  • 1/2 cup freshly grated Parmigiano-Reggiano
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper

Instructions

  • In a medium bowl, whisk together the garlic, anchovy paste, lemon juice, Dijon mustard and Worcestershire sauce. Add the mayonnaise, Parmigiano-Reggiano, salt and pepper and whisk until well combined. Taste and adjust the seasonings to your liking. The dressing will keep well in the fridge for about a week.

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