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dressed up chunky guacamole

Dressed Up Chunky Guacamole

Our Dressed Up Chunky Guacamole features freshly mashed avocado, elevated with the addition of roasted sweet corn, cotija cheese, finely chopped jalapeno and onion, a squeeze of fresh lime juice, and a sprinkle of cilantro and salt, creating a vibrant and flavorful dip that's perfect for any occasion.
Print Recipe
CourseAppetizer
CuisineMexican
KeywordAvocado, Corn
Prep Time30 minutes
Total Time30 minutes
Servings3
Calories258kcal

Ingredients

  • 2 ripe avocados halved, pitted and slightly mashed
  • 3 Tbsp. red onion finely chopped
  • 1 chile serrano or jalapeño (more or less to taste) minced fine
  • 2 Tbsp. cilantro leaves roughly chopped
  • 3 Tbsp. freshly squeezed lime juice
  • 1 tsp. salt (more or less to taste)
  • 2 Tbsp. cotija cheese
  • 1 ear of corn (preferably grilled) kernels cut off of cobb
  • 1 roma tomato seeded and diced

Instructions

  • In a medium sized serving bowl, mash the avocado with the lime juice and salt. On top, add the tomato, jalapeno, red onion, corn, cotija cheese, and cilantro. Serve and enjoy!

Nutrition

Calories: 258kcal | Carbohydrates: 16g | Protein: 5g | Fat: 22g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 14g | Cholesterol: 9mg | Sodium: 128mg | Potassium: 808mg | Fiber: 10g | Sugar: 3g | Vitamin A: 1133IU | Vitamin C: 30mg | Calcium: 79mg | Iron: 1mg