Last Updated on June 27, 2023 by My Back Kitchen
Escape to a tropical paradise with our delightful Mango Mojito recipe. This refreshing twist on the classic mojito is bursting with the vibrant flavors of juicy mangoes, zesty lime, and refreshing mint leaves. It’s the perfect cocktail to transport you to sunny beaches and lazy summer afternoons. Join us as we shake up this tropical libation and explore the variations of mojitos to satisfy your adventurous taste buds. Get ready to sip and savor the flavors of paradise!
Our Mango Mojito is best enjoyed on a sunny day, lounging by the pool or hosting a tropical-themed gathering. Serve it in a tall glass with a colorful straw for added fun. The vibrant flavors and refreshing combination of mango, mint, and lime will transport you to a beachside paradise.
If you’re in the mood to explore different flavors, we offer a range of mojito variations to tantalize your taste buds. Try our zesty Black Mojito for a mysterious twist, the tropical and exotic Passion Fruit Mojito, or the burst of fruity goodness in our Blackberry Mojito. Each variation brings its own unique flair and adds excitement to your cocktail repertoire. Enjoy!
-MBK
Mango Mojito
Ingredients
- 3 oz. lime juice
- 2.5 oz. white rum
- 2.5 oz. simple syrup
- large slice fresh ripe mango
- 2 oz. sparkling water (preferably lime flavored) or Sprite
- 2 sprigs fresh mint
Instructions
- In a cocktail shaker, add lime juice, rum, simple syrup, fresh mango and mint. Muddled ingredients together and break up mango. Add 1/3 cup of ice, cover, and shake well. About 10-15 seconds. Uncover the shaker, keeping the strainer on, and pour cocktail into fine mesh strainer over your prepared glass (filled with ice). Top with sprite/sparking water and stir slightly to incorporate. Garnish with a slice of lime, mint leaves, and a slice of fresh mango.