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October 8, 2021

Old-Fashioned Fresh Apple Cake

Apple Cake
Print Pin
5 from 3 votes

Apple Cake

Course Breakfast
Cuisine American
Prep Time 20 minutes
Cook Time 1 hour

Ingredients

  • 2 cups sugar
  • 1 1/2 cups vegetable oil
  • 2 tsp. vanilla
  • 2 eggs beaten
  • juice of 1/2 lemon
  • 1 tsp. salt
  • 3 cups flour
  • 1 1/2 tsp. baking soda
  • 3 cups apples peeled and chopped into 1/2in. pieces
  • 1 1/2 cups chopped pecans

Instructions

  • Preheat oven to 375 degrees. Mix together sugar, oil, vanilla, eggs, lemon juice, and salt.
  • Sift together the flour and baking soda. Add to liquid ingredients. Stir in apples and nuts.
  • Pour into a buttered bundt, angel food tin, or 9×13 baking dish.
  • Bake for 1 hour or until a toothpick comes out clean when inserted in the middle of the cake. Enjoy!

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