Last Updated on September 14, 2023 by My Back Kitchen
Red Wine Vinaigrette
Our Red Wine Vinaigrette is a flavorful and tangy dressing that adds a delightful zing to your salads and dishes, elevating them with its rich and robust taste.
Ingredients
- 1/2 cup vegetable oil
- 1/4 cup red wine vinegar
- 1 Tbsp. dried parsley flakes
- 3 Tbsp. granulated sugar
- 1/2 tsp. salt
- 1/8 tsp. black pepper
Instructions
- Combine all ingredients into a pint size mason jar. Cover with lid and shake well until emulsified.
Nutrition
Calories: 198kcalCarbohydrates: 9gProtein: 1gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 10gMonounsaturated Fat: 4gTrans Fat: 0.1gSodium: 171mgPotassium: 72mgFiber: 1gSugar: 8gVitamin A: 48IUVitamin C: 3mgCalcium: 29mgIron: 1mg
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